This was my late merienda yesterday as I was so hungry already when I got home from work but have yet to make dinner... I said to myself, dinner would be late anyway (hubby has overtime work so he would be coming home late) so I would have space to spare for a quick merienda. I ran to a nearby bakery and found newly baked pandesal so I bought some and just spread butter and liver spread in them as filling and washed them down with a tall glass of cold milk. Hmmm.... quite satisfying. In fact I was still a bit full by the time hubby came home so I wasn't able to eat as much of our pork adobo dinner, hehehe!