I was inspired with Ms. Connie's post and has always been a sucker for fried rice that I made this last night:
It is not actually Yang Chow because of the absence of roast pork but I added diced ham, green peas, cabbage, eggs, diced hotdogs and leftover longganisa. My family loved it!

2 reactions:
i'm fond of cooking fired rice too for my family especially if i see lots of left over rice...sayang naman, so turn it into appetizing fried rice and it's gone in just a snap...at least walang sayang di ba?
share more recipes Sis.
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all the mechanics are provided.cheers =)
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