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19 February 2010

Special Fried Rice

I was inspired with Ms. Connie's post and has always been a sucker for fried rice that I made this last night:
It is not actually Yang Chow because of the absence of roast pork but I added diced ham, green peas, cabbage, eggs, diced hotdogs and leftover longganisa.  My family loved it!

1 comment:

AiDiSan said...

i'm fond of cooking fired rice too for my family especially if i see lots of left over rice...sayang naman, so turn it into appetizing fried rice and it's gone in just a snap...at least walang sayang di ba?

share more recipes Sis.